Kaotanramen in Minato

Probably some of the best ramen I ever had

I went to work lunch break!The shop is small, but it's big enough for customers.Ramen was normal but the price was cheap!I think Azabu might be a good ramen!A large serving of rice or noodles is free 😋I think it is perfect for people who want to eat tightly ❤️They also sold lunches, so next time I'll try them too!

Ramen, served at a tiny restaurant, where you share communal tables. Open till late, it is an affordable cash only joint. Great tasting soup, add some pepper and garlic and you'll wipe the bowl clean. Their gyoza is good too. Great for a post-drinks late night snack!

Cost ＄Food ★★★Decor ❤❤❤❤

Their salt ramen makes me feel all sorts of good inside. Hope to come back again and try something else before I leave Tokyo.

I usually eat soy sauce, but I've been eating noodles. It was a delicious tantanmu with a strong sense of sesame. it's recommended.

Don’t be scared by the look of the outside, the food there is great, broth is not too rich, really tasty. The miso Ramen soup is full of vegetables, really great!

Average ramen.One auntie in the ramen shop can speak Mandarin Chinese.

On the way from Nishi-Azabu to Aoyama Cemetery, a street food-style ramen shop that creates a unique atmosphere. Putting aside the slogan of [High-grade soup from Fujian Province, China], the soup with scented green onions is so delicious! Many people will be captivated by the taste of feeling nostalgia and simplicity. I can't overlook a cup of hot water. <Rough summary> ☑ A wide variety of toppings, including the classic "ramen (770 yen)" noodle menu ☑ In addition to the lunch-only "rice bowl set (noodle price + 260 yen)", either half rice or noodle large serving is free for service ☑ Even though it's a simple visual, it is a masterpiece of soup and noodles ☑ The inside of the shop was like a stall, the staff were all Chinese but the response was not bad <Budget guide / CP evaluation> From 770 yen Reasonable price for Cospa ○, especially lunch set with a great volume

Go to after hour ramen.

Very delicious Ramen. I love it!

Wow. This place took me back of old Japanese. We enjoyed Shio ramen and tan tan ramen. It was amazing experience!

The ragged-style exterior and interior look have a considerable impact on first-time visitors, but it is a hidden secret store that has been around for a long time. I personally think that salt ramen here is the best in Tokyo. No one has said that he brought him here. I want to recommend eating dumplings in small sachets. Since it is open until midnight, it is popular for shime after drinking in the Nishi-Azabu area and it is often crowded late.

Simple yet delicious. Very busy and characterful.

Shabby interior but one of my favorites Ramen.

I ate salted ramen noodles with char siu on salt ramen, which is popular in the word of mouth.it is normal. It's normal in a good way. It is usually delicious. Somehow it tasted like a food stall.One dumpling is huge! ¥ 620 with 6 pieces ... It's expensive, but good! Even if it's delicious, if it costs more than 100 yen for one, it will not be so impressed.Shirafu might go to another store.The atmosphere of the store and the staff were nice.It was a treat.

Very light and delicious! The best ramen in 〆! The recommendation is that the taste will increase considerably if you put it on!

What an amazing place to eat ramen. It look a bit scary from the outside. But they where so welcoming. Even for a big family. Highly recommend

Ummmm. Finally, katan ramen from 13 years. It seems like salt ramen is recommended here, but as usual I went straight without doing research and asked for ordinary ramen.And dumplings and shit. There are a lot of buns in the countryside. It's a bar. I'll go again.

Taste like Showa style ramen in a good way.However it’s not like any ramen/noodle that you’d find in Fujian.

There is no other topping for fried onions and pea. The soup is lightly soy sauce flavored and the atmosphere inside the store is also good w When I waited for the signal in front of this restaurant, a foreigner called me "Hi!"

Love this authentic ramen shop

Just small from outside however inside is an amazing experience Great good very friendly service I highly recommend Thank you

Standard ramen, nice ambience (you'll wonder why the place hasn't burned down in an these years :) )

Dope

Love the ramen here!

The soup was amaaaaazeballs. Pork made me emotional.

Great Soya Ramen

Decent ramen for after club

Very delicious. They had an English menu too.

Amazing food and great prices! While in Tokyo we were here multiple times. Definitely try it!

The shop is ragged and it takes courage to enter, but it was very delicious. I ordered the salted char shoumen, but the clear transparent soup is good. Many female customers thought this simple taste was the reason. I wanted to try other menus too.Conversely, people may not be satisfied if they like deep-grained gitogi ramen.From noon to evening, you can fill half a rice or noodles with a free service.

Not worth the hype. Taste of broth was good but not for that price or location. Place smelled bad so that didnt work for it either. Noodles were actually the worst that i had during my tokyo stay, looked and tasted like 1min noodles. Left disappointed :(

Not good. Had the shio ramen and the chashu was dry and overly sweet. No egg and no other toppings except menma and a few moyashi. Wouldn’t come again. Place is completely Chinese run, so that might explain the poor quality.

The appearance is so striking that it's difficult for women alone to enter, but the inside was surprisingly beautiful and there were quite a few customers. The first classic ramen had a deep soup and was very delicious! !

Had lunch here. Was REALLY yum!!

Fantastic gyōza.

Amazing food! Went late night on a Saturday and felt very welcome, even though I was intimidated at first since it's family-style seating and i don't speak Japanese.

The best Ramen I have ever had. Absolutely authentic

Ate here when I was staying at the Hardy Barracks for a few days in 2010. Great ramen, although not mind-blowing. Really cool cozy little shop, seems like it's been here for a while. Would like to try it again someday.

Very authentic ramen; I heard some Mandarin being spoken in the kitchen. The restaurant is very small. Seats maybe 12 people comfortably; it makes for a very intimate seeing. I highly recommend the gyoza.

At last I was able to go to a ramen shop that I had been worried about.This is an unusual place near the southern tip of Aoyama Cemetery, but close to the intersection of Nishiazabu. If you go by car, nearby parking is good. On-street parking at Gaien Nishi-dori is often empty at night, especially due to on-street parking.た か Even if you ate salty gome vegetable ramen (970 yen), the flavor of the light soup is added to the flavor. My favorite style is hot and good. I also want to go eat other varieties. There are a lot of menus (700-1000 yen). The appearance of the store is as shown in the picture. At first glance, the inside of the store does not feel that much.

The ramen!

Good ramen in the nostalgic space

Average ramen. Overpriced. 1,350 yen for basic ramen and 1 plate of gyoza dumplings.

Really cool place to get ramen.

It's a small place but really cozy. The ramen is good and it's not expensive at all. The portions are really good, if you go with a group of people it's possible you have to wait a little bit, not many seats available but it's worth it.English menu is available.

Incredible experience!

I heard that the taste is close to Shiraku's ki-raku, but the noodles were thin noodles and completely different.Certainly, although it has a fried onion scent, it is an ordinary nostalgic taste.I felt that the noodles were thin and the amount was small.The location is difficult to go by train because it is about 10 minutes walk from any subway station. . . I went from Nogizaka, but I walked to Shibuya with a tantrum to return to Nogizaka.

Good